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Announcements
Returning Home Following a Season to be Proud of

The last 2020-2021 BELARE crew left Princess Elisabeth Antarctica on Tuesday 16 February after securing everything and putting the station into winter mode.  The station is now running on its own and will do so for the next eight months. It will continue to provide energy for the scientific equipment gathering data for various meteorological and geophysical projects running all year long.

Announcements
Preparing to Close PEA for the Winter

As February progresses and the sun dips below the horizon for longer and longer periods of time each night, it’s a reminder that the 2020 - 2021 season is drawing to a close. Preparations are already underway to prepare the Princess Elisabeth Antarctica for overwintering.

BELARE / Princess Elisabeth Antarctica
A Busy Season for Educational Outreach at PEA

Over the past few years, Science Liaison Officer and Deputy Station Manager Henri Robert has been giving online classes to students in Belgium and around the world from the Princess Elisabeth Antarctica. This season, his lessons have been more popular than ever.

Announcements
Preben Van Overmeiren Explains Aerosols and Cloud Formation in Antarctica

Preben Van Overmeiren, a PhD candidate from Ghent University working for the EnVOC research group, conducted field work collecting organic and inorganic atmospheric particles for the CHASE project, which seeks to learn more about atmospheric circulation in the Southern Hemisphere and how atmospheric particles and gas phase compounds are transported to Antarctica. He also did field work for the CLIMB project, which is investigating how such particles influence cloud formation and precipitation in Antarctica.

Announcements
Annexes Get a Lift as Final Touches Put on New Garage

As the team has been putting the finishing touches on the station’s new annexes, this past week they also got a lift thanks to a new system they installed last season that can help keep the two annexes level.

BELARE / Princess Elisabeth Antarctica
IPF BELARE Team Member Takes Part in International COVID-19 Relief Initiative

Aymar de Lichtervelde, a Belgian process engineer in charge of the water treatment systems at the Princess Elisabeth Antarctica (PEA) Station, recently took part in an international project bringing together amateur musicians from all seven continents of the world in order to raise money to help support COVID-19 relief efforts.

BELARE / Princess Elisabeth Antarctica
Belgian Court Dismisses Charges against Alain Hubert and the International Polar Foundation

In a decision handed down on the 5th of January 2021, the Chambre du Conseil of Brussels definitively dismissed all charges of conflict of interest against Alain Hubert and the International Polar Foundation.  

BELARE / Princess Elisabeth Antarctica
A Field Expedition to the Coast and Another Team Rotation

This past week has been quite busy at the Princess Elisabeth Antarctica for the team, with a trip to the coast and the last change of a few of the team members for the season.

BELARE / Princess Elisabeth Antarctica
Season in Antarctica Progressing Smoothly

The 2020-2021 season at the Princess Elisabeth Antarctica has been progressing smoothly for the BELARE team, despite the challenges the team has faced due to the COVID-19 situation. After completing 24 days of quarantine near Cape Town before leaving for Antarctica and a weather delay, the BELARE team has overcome a few initial challenges they’ve encountered at the start of the season to have a quieter yet very productive season.

Announcements
Aymar de Lichtervelde on Improving PEA’s Water Production and Treatment Systems

Aymar de Lichtervelde, a process engineer who is in charge of the water treatment system of the Princess Elisabeth Antarctica (PEA) Research Station, spent 21 days in Antarctica with the BELARE team during the 2020 - 2021 season.

While only in Antarctica a short time, he was able to make a lot of progress in his continuing mission to improve the water production and treatment systems at the station.